Mafi kyawun Farashi don Anhydrous Betaine Food Grade Kifi Kofi Mai Ƙaramin Ɗanɗanon Abinci
Muna bin ƙa'idar gudanarwa ta "Inganci abin birgewa ne, Ayyuka suna da matuƙar kyau, Matsayi shine farko", kuma da gaske za mu ƙirƙiri da raba nasara tare da duk abokan ciniki don Mafi Kyawun Farashi ga Anhydrous Betaine Food Grade Kamun Kifi Mai Ƙaramin Ɗanɗanon Abinci, Tare da bin falsafar kasuwanci ta 'abokin ciniki na farko, ci gaba', muna maraba da abokan ciniki daga cikin gida da ƙasashen waje don yin aiki tare da mu don samar muku da mafi kyawun tallafi!
Muna bin ƙa'idar gudanarwa ta "Inganci abin mamaki ne, Ayyuka suna da matuƙar muhimmanci, Matsayi shine farko", kuma za mu ƙirƙiri da kuma raba nasara tare da duk abokan ciniki donCholesterol na kasar Sin da kuma Cholesterol na samfurin halittaManufar kamfaninmu ita ce samar da kayayyaki masu inganci da kyau tare da farashi mai araha da kuma ƙoƙarin samun suna 100% daga abokan cinikinmu. Mun yi imanin cewa sana'a tana cimma nasara! Muna maraba da ku da ku yi aiki tare da mu ku girma tare.
Betaine Anhydrous
Betaine muhimmin sinadari ne na ɗan adam, wanda aka yaɗa shi sosai a cikin dabbobi, tsirrai, da ƙananan halittu. Ana sha shi cikin sauri kuma ana amfani da shi azaman osmolyte da tushen ƙungiyoyin methyl kuma ta haka yana taimakawa wajen kula da lafiyar hanta, zuciya, da koda. Shaidu da ke ƙaruwa sun nuna cewa betaine muhimmin sinadari ne don hana cututtuka masu tsanani.
Ana amfani da Betaine a aikace-aikace da yawa kamar: abubuwan sha, cakulan, hatsi, sandunan abinci mai gina jiki, sandunan wasanni, kayayyakin ciye-ciye da allunan bitamin, cikewar capsules, kumaikon humectant da ruwa mai tsafta a fata da kuma iyawar sa na daidaita gashia cikin masana'antar kwalliya
| Lambar CAS: | 107-43-7 |
| Tsarin kwayoyin halitta: | C5H11NO2 |
| Nauyin kwayoyin halitta: | 117.14 |
| Gwaji: | minti 99% ds |
| pH(magani 10% a cikin 0.2M KCL): | 5.0-7.0 |
| Ruwa: | matsakaicin 2.0% |
| Ragowar wuta: | matsakaicin 0.2% |
| Rayuwar shiryayye: | Shekaru 2 |
| Shiryawa: | Ganga mai fiber 25 kg tare da jakunkunan PE na layi biyu |
Narkewa
- Narkewar Betaine a 25°C a cikin:
- Ruwa 160g/100g
- Methanol 55g/100g
- Ethanol 8.7g/100g
Aikace-aikacen Samfura
Betaine muhimmin sinadari ne na ɗan adam, wanda aka yaɗa shi sosai a cikin dabbobi, tsirrai, da ƙananan halittu. Ana sha shi cikin sauri kuma ana amfani da shi azaman osmolyte da tushen ƙungiyoyin methyl kuma ta haka yana taimakawa wajen kula da lafiyar hanta, zuciya, da koda. Shaidu da ke ƙaruwa sun nuna cewa betaine muhimmin sinadari ne don hana cututtuka masu tsanani.
Ana amfani da Betaine a aikace-aikace da yawa kamar: abubuwan sha, cakulan, hatsi, sandunan abinci mai gina jiki, sandunan wasanni, kayayyakin ciye-ciye da allunan bitamin, cika capsules, da sauransu.
Tsaro da Ka'idoji
- Betaine ba shi da lactose kuma ba shi da gluten; ba ya ƙunshe da wani sinadari da aka samo daga dabbobi.
- Samfurin ya yi daidai da bugu na yanzu na Food Chemical Codex.
- Ba shi da lactose kuma ba shi da alkama, ba shi da GMO, ba shi da ETO; ba shi da BSE/TSE.
Bayanan Dokoki
- Amurka: DSHEA don ƙarin abinci mai gina jiki
- FEMA GRAS a matsayin mai ƙara ɗanɗano a cikin dukkan abinci (har zuwa 0.5%) kuma an yi masa lakabi da betaine ko ɗanɗanon halitta
- Sinadarin GRAS ƙasa da 21 CFR 170.30 don amfani a matsayin mai ƙara ƙamshi da kuma mai ƙara ɗanɗano/mai gyara a cikin wasu abinci kuma an yi masa lakabi da betaine
- Japan: An amince da shi azaman ƙarin abinci
- Koriya: An amince da ita a matsayin abincin halitta.





