Muna tallafa wa masu amfani da kayayyaki masu inganci da tallafi mai yawa. Kasancewar mu ƙwararru a wannan fanni, yanzu mun sami ƙwarewa mai yawa a fannin samarwa da sarrafawa ga Allicin na Sinadaran da ake fitarwa ta Intanet (Foda da Tafarnuwa).tafarnuwa) ga Ƙarin Abinci na Dabbobi, Manufarmu ita ce "Farashi mai ma'ana, lokacin samarwa mai inganci da mafi kyawun sabis." Muna fatan yin haɗin gwiwa da ƙarin abokan ciniki don ci gaba da fa'idodi.
Muna tallafa wa masu amfani da kayayyaki masu inganci da tallafi mai yawa. Kasancewar mun zama ƙwararrun masana'antun wannan ɓangaren, yanzu mun sami ƙwarewa mai yawa a fannin samarwa da sarrafawaFoda Tafarnuwa ta Allicin ta China, tafarnuwaMuna tabbatar wa jama'a, haɗin gwiwa, yanayin cin nasara a matsayin ƙa'idarmu, muna bin falsafar samun rayuwa ta hanyar inganci, ci gaba da haɓaka ta hanyar gaskiya, da gaske muna fatan gina kyakkyawar dangantaka da ƙarin abokan ciniki da abokai, don cimma yanayi mai nasara da wadata ta gama gari.
Cikakkun bayanai:

tafarnuwaYa ƙunshi kayan hana ƙwayoyin cuta na halitta, babu masu jure wa magunguna, yana da aminci mai yawa kuma yana da wasu ayyuka da yawa, kamar: dandano, jan hankali, inganta ingancin nama, ƙwai da madara. Haka kuma ana iya amfani da shi maimakon maganin rigakafi. Siffofin su ne: ana amfani da shi sosai, araha, babu illa, babu ragowar, babu gurɓatawa. Yana cikin ƙarin abinci mai kyau.

aiki

1. Yana iya hanawa da warkar da cututtuka da yawa da ƙwayoyin cuta ke haifarwa, kamar: Salmonella, Streptococcus pneumoniae, Klebsiella pneumoniae, Pseudomonas aeruginosa, proteus of pigs, Escherichia coli, PAP Bacillus aureus, da Salmonella na dabbobi; kuma yana maganin cututtukan dabbobi masu kama da na dabbobi: Enteritis of grass carp, gill, scab, chain fish enteritis, hemorrhage, eel vibriosis, Edwardsiellosis, furunculosis da sauransu; cutar ja, cutar fata mai ƙura, cutar kunkure mai huda.

Don daidaita metabolism na jiki: don hana da kuma warkar da nau'ikan cututtuka da cikas na metabolism ke haifarwa, kamar: ascites na kaza, ciwon damuwa na alade da sauransu.

2. Don inganta garkuwar jiki: Domin amfani da shi kafin ko bayan allurar riga-kafi, matakin garkuwar jiki zai iya inganta sosai.

3. Ɗanɗano: Tafarnuwa na iya rufe mummunan ɗanɗanon abincin kuma ya sa abincin ya yi da ɗanɗanon tafarnuwa, ta haka ne abincin zai bar shi ya yi daɗi.

4. Ayyukan jan hankali: Tafarnuwa tana da ƙaƙƙarfan ɗanɗano na halitta, don haka tana iya ƙarfafa abincin dabbobin, kuma tana iya ƙara wasu abubuwan jan hankali a cikin abincin. Adadin gwaje-gwajen da aka yi sun nuna cewa tana iya inganta saurin kwanciya da kashi 9%, nauyin dorking da kashi 11%, nauyin alade da kashi 6% da nauyin kifi da kashi 12%.

5. Kare ciki: Yana iya ƙarfafa peristalsis na ciki, yana haɓaka narkewar abinci, da kuma ƙara yawan amfani da abinci don cimma burin girma.

Hana Tsabtacewa: Tafarnuwa na iya kashe Aspergillus flavus, Aspergillus niger da launin ruwan kasa sosai, ta haka ne za a iya tsawaita lokacin ajiya. Ana iya tsawaita lokacin ajiya fiye da kwana 15 ta hanyar ƙara tafarnuwa 39ppm.

Amfani da sashi

Gwaji: 25%

Kunshin: 25kg

Ajiya: kiyaye nesa da haske, adanawa a cikin sito mai sanyi

Rayuwar shiryayye: watanni 12