Potassium Diformate -Tarayyar Turai ta amince da amfani da maganin hana ƙwayoyin cuta, wanda ke haɓaka ci gaba, wanda ba shi da maganin rigakafi,bacteriostasis da kuma sterilization, inganta microflora na hanji da kuma inganta lafiyar hanji.

Potassium diformate wani ƙarin abinci ne wanda ba maganin rigakafi ba wanda Tarayyar Turai ta amince da shi a shekara ta 2001 don maye gurbin masu haɓaka haɓakar ƙwayoyin cuta.,Yana da kyau a maye gurbin maganin hana ƙwayoyin cuta na ƙwayoyin cuta kuma yana da kyakkyawan ikon kashe ƙwayoyin cuta ga escherichia coli, Salmonella da sauransu.. Tarayyar Turai ta haramta ƙara maganin rigakafi a cikin abinci tun daga ranar 1 ga Janairu, 2006, kuma China ta amince da dokar hana maganin rigakafi..Saboda haka, neman ingantattun masu haɓaka ci gaban abinci waɗanda ba sa ɗauke da ƙwayoyin cuta ya zama abin da binciken ƙarin abinci ke mayar da hankali a kai. A halin yanzu, ana amfani da potassium dicarboxylate sosai a cikin abinci a cikin Al'ummar Turai, Switzerland, Norway da sauran yankuna da ƙasashe, kuma binciken aikace-aikacen a China shi ma ya sami kulawa sosai.

Manuniyar zahiri da halaye:

Sunan Turanci: potassium diformate

Lambar Shara: 20642-05-1

Gwaji: 98%

Danshi: ≤2.0%

Pb:≤0.001%

Kamar yadda:≤0.0002%

Tsarin kwayoyin halitta: HCOOH·HCOOK

Nauyin kwayoyin halitta: 130.14

Wurin narkewa: 105℃-109℃, yana narkewa cikin sauƙi a babban zafin jiki, zafin bazuwar shine 120℃-125℃

Bayyanar: farin crystal foda, mai kyau watsawa da kuma sha danshi, mai narkewa a cikin ruwa

 Tsarin aiki sinadarin potassium diformate:

Tsarin aikin potassium diformate galibi shine aikin ƙaramin acid na halitta formic acid da potassium ion, wanda kuma shine babban abin la'akari da amincewar EU da potassium diformate a matsayin madadin maganin rigakafi..

Ƙara potassium dicarboxylate a cikin abincin alade a matsayin mai haɓaka girma yana da mahimmanci saboda amincinsa da kaddarorin ƙwayoyin cuta, duka bisa ga tsarin ƙwayoyin halitta mai sauƙi da na musamman..Babban sinadaran da ke cikinsa formic acid da potassium, waɗanda suke faruwa a yanayi da hanjin alade, daga ƙarshe ana narkewa su kuma su zama CO2 da ruwa, waɗanda za a iya lalata su ta hanyar halitta..Potassium diformate ba wai kawai yana da sinadarin acid mai yawa ba, har ma yana fitowa a hankali a cikin tsarin narkewar abinci, wanda ke da ƙarfin buffering kuma yana iya guje wa yawan canjin acidity na tsarin narkewar abinci na dabbobi..Bincike ya nuna cewa kashi 85% na potassium dicarboxylate yana shiga cikin duodenum cikin tsari mai kyau ta cikin cikin alade. An gano nau'in formate a cikin duodenum, anterior jejunum da middle jejunum sun kasance kashi 83%, 38% da 17% bi da bi.Ana iya ganin cewa sinadarin potassium diformate yana aiki ne a ɓangaren gaba na ƙaramin hanji..Sakin ions na potassium kuma zai iya inganta amfani da lysine.Aikin hana ƙwayoyin cuta na musamman ya dogara ne akan haɗin aikin formic acid da form.

Sinadaran Organic a kowace naúrar nauyi sun fi sinadarin acid fiye da monocarbonate kuma suna da ƙarfin antimicrobial. Sinadarin formic na unionized zai iya ratsa bangon ƙwayoyin cuta kuma ya rabu a cikin tantanin don rage ƙimar pH..Anions na Formate suna lalata sunadaran bangon ƙwayoyin cuta a wajen bangon ƙwayoyin halitta, suna taka rawar kashe ƙwayoyin cuta da rage tasirinsu a cikin ƙwayoyin cuta kamar E. coli da Salmonella.

Babban aikin abinci mai gina jiki da tasirin potassium diformate:

(1)Inganta yanayin narkewar abinci, rage darajar pH ta ciki da ƙananan hanji, haɓaka haɓakar ƙwayoyin cuta masu amfani;

(2)Madadin maganin rigakafi, potassium dicarboxylate na iya rage yawan ƙwayoyin cuta masu saurin kamuwa da cuta, Escherichia coli da salmonella a cikin tsarin narkewar abinci. Inganta juriyar dabbobi ga cututtuka; Da kuma rage yawan mace-mace sakamakon kamuwa da cuta.

(3)Samar da abinci mai kore wanda ba ya jure wa muhalli, yana rage fitar da hayaki mai gurbata muhalli; Potassium diformate na iya haɓaka narkewar abinci da shan furotin da kuzari, da kuma inganta narkewar abinci da shan wasu sinadarai kamar nitrogen da phosphorus.

(4)Ana iya inganta yawan cin abincin aladu a kowace rana ta hanyar sarrafa gudawa daga aladu. Saboda takamaiman abubuwan da ke haifar da sakin acid a hankali, tasirin sa ya fi na masu ƙara yawan acid a cikin al'ada.

Wannan samfurin yana da tasiri mai ban mamaki a cikin samar da alade, dabbobi na ruwa da kaji. Ana iya yin sa da farko a matsayin hadawa da hadawa, sannan a yi amfani da shi bayan an haɗa shi daidai da sauran abubuwan da ke cikin abincin hadawa, ko kuma a haɗa shi kai tsaye daidai da kowane ɓangare na abincin hadawa.