Amfani da Allicin a cikin abincin dabbobi batu ne na gargajiya kuma mai ɗorewa. Musamman a cikin yanayin "ragewa da hana ƙwayoyin cuta," ƙimarsa a matsayin ƙari na halitta, mai aiki da yawa yana ƙara bayyana.

Allicin wani sinadari ne mai aiki da aka samo daga tafarnuwa ko kuma aka haɗa shi ta hanyar wucin gadi. Babban sinadaran da ke cikinsa sune mahaɗan organosulfur kamar diallyl trisulfide. Ga cikakken bayani game da rawar da yake takawa da kuma yadda ake amfani da shi a cikin abinci.

Manyan hanyoyin Aiki

Tasirin allicin yana da fuskoki da yawa, an gina shi ne bisa tsarin sinadarin organosulfur na musamman:

1. Aikin Maganin Bakteriya Mai Yawa:
   • Yana iya shiga membranes na ƙwayoyin cuta, ya lalata tsarinsu, kuma ya haifar da zubewar abubuwan da ke cikin ƙwayoyin halitta.
   • Yana hana ayyukan wasu enzymes a cikin ƙwayoyin cuta, yana kawo cikas ga metabolism ɗin su.
   • Yana da kyakkyawan tasiri akan ƙwayoyin cuta na Gram-positive da Gram-negative, kamar suE. coli,Salmonella, kumaStaphylococcus aureus.
2. Aikin hana ƙwayoyin cuta:
   • Duk da cewa ba zai iya kashe ƙwayoyin cuta kai tsaye ba, yana iya taimakawa wajen yaƙi da wasu cututtukan ƙwayoyin cuta ta hanyar ƙarfafa garkuwar jiki da kuma tsoma baki ga mamaye ƙwayoyin cuta da hanyoyin kwafi.
3. Ƙarfafa Ci:
   • Allicin yana da ƙamshi na musamman mai kamshi na tafarnuwa wanda ke motsa ƙamshi da ɗanɗanon dabbobi yadda ya kamata. Yana iya ɓoye ƙamshi mara daɗi a cikin abincin (misali, daga wasu magunguna ko abincin nama da ƙashi), ta haka yana ƙara yawan abincin da ake ci.
4. Inganta garkuwar jiki:
   • Yana haɓaka ci gaban gabobin garkuwar jiki (misali, spleen, thymus) kuma yana haɓaka aikin phagocytic da yaduwar macrophages da T-lymphocytes, ta haka yana ƙara garkuwar jiki mara takamaiman takamaiman.
5. Inganta Lafiyar Gut:
   • Yana inganta ilimin halittar hanji ta hanyar hana ƙwayoyin cuta masu cutarwa da kuma haɓaka haɓakar ƙwayoyin cuta masu amfani (misali,Lactobacillus).
   • Yana taimakawa wajen korar da kuma kashe ƙwayoyin cuta na hanji (misali, tsutsotsi masu zagaye).
6. Ingantaccen Ingancin Nama:
   • Karin abinci na dogon lokaci zai iya rage yawan sinadarin cholesterol a cikin nama da kuma ƙara yawan amino acid masu ƙara ɗanɗano (misali, methionine) a cikin tsoka, wanda hakan zai haifar da ƙarin nama mai daɗi.

Aikace-aikace da Tasiri a cikin Dabbobi daban-daban

1. A cikin Kaji (Kaji, Agwagwa, Dankali)

• Madadin Maganin Tsafta don Lafiyar Gut: Yana hana kuma yana rage yawan kamuwa da cutarE. coli,Salmonellosis, da kuma cutar Necrotic Enteritis, wanda ke rage yawan mace-mace.
• Ingantaccen Aikin Samarwa: Yana ƙara yawan cin abinci da kuma canza abincin, yana ƙara yawan nauyi.
• Ingantaccen Ingancin Kwai:
  • Kaji masu kwanciya: Yin amfani da shi na dogon lokaci zai iya ƙara yawan kwanciya da kuma rage yawan cholesterol a cikin ƙwai, yana samar da "ƙwai masu ƙarancin cholesterol, waɗanda suka ƙunshi sinadarai masu gina jiki."
• Kariyar Lafiya: Amfani da shi a lokacin damuwa (misali, canje-canje na yanayi, allurar rigakafi) yana ƙara juriya ga jiki gaba ɗaya.

2. A cikin Alade (Musamman Alade da Alade Masu Karewa)

• Kula da Gudawa daga Alade: Yana da matuƙar tasiri a kanE. coliwanda ke haifar da ciwon alade, wanda hakan ya sa ya zama kyakkyawan "madadin maganin rigakafi" a cikin abincin da ya tsufa.
• Inganta Girma: Ƙanshin tafarnuwa na musamman yana jan hankalin alade su ci abinci, yana rage damuwa daga yayewa, kuma yana inganta matsakaicin yawan cin abinci na yau da kullun.
• Ingantaccen Ingancin Gawa: Yana ƙara yawan naman da ba shi da kitse, yana rage kauri mai kitse, kuma yana inganta ɗanɗanon naman alade.
• Kula da Ƙwayoyin Cuta: Yana da wasu tasirin maganin kashe ƙwayoyin cuta kamar tsutsotsi masu yaɗuwa.

3. Dabbobin Ruwa (Kifi, Jatan Lande, Kaguwa)

• Mai Jan Hankali ga Ciyarwa: Yana da tasiri mai ƙarfi ga yawancin nau'ikan ruwa, yana ƙara yawan cin abinci da kuma rage lokacin cin abinci.
• Rigakafi da Maganin Cututtukan Bakteriya: Yana da tasiri wajen hanawa da magance cututtukan ƙwayoyin cuta, ruɓewar ƙashi, da kuma cututtukan fata ja.
• Kare Hanta da Kwalara: Yana inganta metabolism na kitsen hanta kuma yana taimakawa wajen hana cututtukan hanta mai kitse.
• Inganta Ingancin Ruwa: Allicin da aka fitar daga najasa na iya ɗan hana wasu ƙwayoyin cuta masu cutarwa a cikin ruwan.

4. A cikin Raguna (Shanu, Tumaki)

• Tsarin Rumen: Yana hana ƙwayoyin cuta masu cutarwa na rumen kuma yana haɓaka waɗanda ke da amfani, yana inganta narkewar zare da kuma samar da acid mai canzawa.
• Ƙara Yawan Madara da Inganci: Zai iya ƙara yawan samar da madara zuwa wani mataki da kuma rage yawan ƙwayoyin halitta na somatic.
• Maganin Ƙwayoyin Cuta: Yana da wani tasiri mai hana ƙwayoyin cuta na ciki (gastrointestinal nematodes).

Sharuɗɗan Amfani

1. Yawan amfani:
   • Ba koyaushe ne ƙarin abu ya fi kyau ba. Yawan shan ƙwayoyi na iya haifar da rashin amfani, wanda ke haifar da ƙaiƙayi mai yawa ga bakin da kuma hanyar narkewar abinci.
   • Yawan da aka ba da shawarar yawanci shine gram 50-300 a kowace tan na cikakken abinci, ya danganta da nau'in dabbar, matakin girma, da kuma tsarkin samfurin.
2. Kwanciyar hankali:
   • Allicin na halitta yana da saurin lalacewa idan aka fallasa shi ga haske da zafi.
   • Yawancin allicin da ake amfani da shi a masana'antar ciyarwa ana lulluɓe shi ko kuma an haɗa shi da sinadarai, wanda hakan ke inganta kwanciyar hankalinsa sosai don jure yanayin zafi mai ƙarfi da kuma tabbatar da cewa abubuwan da ke aiki sun isa ga hanji.
3. Ragowar Ƙamshi:
   • Ko da yake yana da fa'ida a cikin abinci, ana buƙatar yin taka tsantsan. Yawan amfani da shanu da awaki a cikin madara na iya ba da ɗanɗanon tafarnuwa ga kayayyakin madara. Ana ba da shawarar a ɗauki lokaci mai dacewa kafin a yanka don guje wa warin gawa.
4. Daidaituwa:
   • Yana iya yin karo da wasu magungunan rigakafi (misali, oxytetracycline), amma gabaɗaya ba shi da wata illa ga yawancin abubuwan da ake ƙarawa.

Takaitaccen Bayani

Allicin wani ƙarin abinci ne na halitta, mai aminci, kuma mai inganci wanda ke haɗa kaddarorin kashe ƙwayoyin cuta, masu daɗi, masu haɓaka garkuwar jiki, da kuma inganta inganci. A zamanin yau na "hana ƙwayoyin cuta a cikin ƙwayoyin cuta," yana taka muhimmiyar rawa wajen kiyaye lafiyar hanjin dabbobi da kuma tabbatar da ci gaban masana'antar kiwon dabbobi mai kore da dorewa, godiya ga fa'idodin da ke tattare da barin wani abu da ya rage da kuma ƙarancin damar samar da juriya ga ƙwayoyin cuta. Yana da tsari na musamman na "kowane abu" a cikin tsarin ciyarwa.