Potassium diformatecakuda ne na potassium formate da formic acid, wanda shine daya daga cikin madadin maganin rigakafi a cikin abubuwan abinci na alade da rukunin farko na masu haɓaka haɓakar ƙwayoyin cuta waɗanda Tarayyar Turai ta yarda.
1. Main ayyuka da kuma hanyoyin dapotassium diformate
1. Rage ƙimar pH a cikin hanji. Potassium formate yana da ɗan kwanciyar hankali a cikin yanayin acidic kuma cikin sauƙi yana raguwa zuwa formic acid a cikin tsaka-tsaki ko yanayin alkaline. Sabili da haka, yana da sauƙin bazuwa a cikin yanayin ƙarancin alkaline mai rauni na hanji na alade, kuma samfuransa na iya rage ƙimar pH na chyme a cikin duodenum na alade, kuma yana haɓaka haɓakar protease na ciki.
2. Daidaita microbiota na gut. Ƙara tsarin potassium a cikin abincin alade na iya haifar da ƙananan matakan Escherichia coli da Salmonella, da kuma matakan girma da bambancin lactobacilli a cikin hanjinsu. A lokaci guda kuma, binciken ya nuna cewa ciyar da alade tare da abinci mai cike da sinadarin potassium yana rage yawan Salmonella a cikin najasa.
3. Inganta narkewar abinci da ingantaccen amfani. Ƙara tsarin potassium a cikin abinci zai iya inganta ƙwayar ƙwayar cuta ta ciki, ta yadda za a inganta narkewa da kuma sha na gina jiki a cikin abincin da dabbobi.
2. Rawar da ke cikin ciyarwar alade.
1. Sakamakon aikin samar da alade. Bincike ya nuna cewa ƙara 1.2%, 0.8%, da 0.6% potassium formate zuwa abinci na manyan aladu, kiwo da alade da aka yaye, bi da bi, ba su da tasiri sosai ga karuwar yau da kullum da kuma ciyar da amfanin amfanin aladu idan aka kwatanta da ƙara magungunan rigakafi.
2. Tasiri akan ingancin gawa. Ƙara tsarin potassium a cikin abinci na girma da kitsen alade na iya rage kitsen da ke cikin gawar naman alade da kuma ƙara yawan nama mai laushi a cikin cinya, gefen ciki, kugu, wuyansa, da kugu.

3. Tasiri akan zawo a cikin yaye alade. Alade da aka yaye suna saurin kamuwa da gudawa makonni biyu bayan yayewar saboda rashin garkuwar jiki da uwar alade ke bayarwa da kuma rashin isasshen ruwan acid na ciki. Potassium formate yana da antibacterial, bactericidal, da kuma rage illa ga gut microbiota effects, kuma yana da m tasiri a kan hana piglet gudawa. Sakamakon gwaji ya nuna cewa ƙarapotassium diformatezuwa abincin alade na iya rage yawan zawo da kashi 30%.
Lokacin aikawa: Janairu-21-2025