Akwai ƙarin abinci mai gina jiki da yawa a kasuwa, waɗanda aka tsara don ƙarfafa sha'awa da haɓaka ci gaba. Bari mu gano ainihin ayyukansu yanzu.

Tsarin Aiki naDMPT

DMPT (Dimethyl-β-propiothetin) magani ne mai matuƙar tasiri wajen ƙarfafa ƙamshi da kuma ƙarfafa abinci mai gina jiki a cikin ruwa. Yana inganta sha'awar kifi yadda ya kamata kuma yana ƙara juriyarsu ga cututtuka, yanayin zafi mai yawa, da kuma rashin isasshen iskar oxygen.DMPTyana da aminci sosai, ba ya da guba, kuma babu wani abu da ya rage. Ya ƙunshi ƙungiyoyin ƙwayoyin sulfonium waɗanda kifaye ke da matuƙar saurin kamuwa da su, suna ƙarfafa wa dabbar ƙamshi da sha'awarta yadda ya kamata, ta haka yana ƙarfafa sha'awarta da kuma ƙara yawan abincin da take ci.

Dangane da amfani, ya kamata a yi amfani da shi a adadi mai dacewa kuma ana iya haɗa shi da yawancin abincin da ake amfani da shi a kasuwa (kodayake ya kamata a rage yawan amfani). Wannan abin jan hankali ya dace musamman ga nau'ikan kifaye kamar crucian carp, carp, grass carp, da tilapia. Yana aiki sosai musamman a yanayin zafi mai yawa, ƙarancin yanayin zafi a ruwa, da kuma a yanayin da ba shi da iskar oxygen, amma ingancinsa ba shi da mahimmanci a yanayin zafi mai ƙasa da 15°C a lokacin hunturu.

Halaye da Amfanin TMAO
TMAOYana ba kifi wani dandano na musamman, wanda shine babban abin da ke cikin ɗanɗanon kifi. Idan kifi ya mutu, ƙwayoyin cuta masu rai suna rage trimethylamine da ke cikin jikinsu zuwa trimethylamine, ta haka suna samar da ƙamshi mai kama da kifi. Bugu da ƙari, trimethylamine da aka yi oxidized shi ma yana shiga cikin daidaita matsin lamba na osmotic a cikin jikin kifi, yana haifar da haɓaka rarrabuwar ƙwayoyin halitta, yana nuna bayyanannen tasirin sha'awa da haɓakawa.

Tasirin jan hankali na Betaine da Riboflavin

Betaine yana da tasirin jan hankali mai ƙarfi, wanda aka samo dagaglycine betaineAna samunsa a cikin beets na sukari. Ba wai kawai yana ba da ɗanɗano mai daɗi ba, har ma yana ɗauke da dandanon umami waɗanda kifi da jatan lande ke iya gani sosai. Wannan haɗin yana ba da ƙarfi ga jin ƙamshi da kuma sha'awar kifi, wanda ke haifar da kyawawan halaye masu jan hankali da kuma sanya shi babban abin da ke motsa abinci a cikin abincin kamun kifi.Betaine mai ruwaYana ba da kuzari mai ƙarfi musamman ga kifi mai daɗi da umami. Abin lura shi ne, kifi yana da fahimtar ɗanɗano na musamman ga betaine, wanda kuma zai iya haɓaka amsawar su ga sauran amino acid. Saboda haka, amfani da betaine tare da amino acid yana haifar da tasirin haɗin gwiwa.

Riboflavin (Vitamin B2) yana jan hankalin kifi don cin abinci ta hanyar launinsa mai haske. Ga kifi, yana ba da fa'idodi da yawa, ciki har da haɓaka cin abinci, haɓaka aikin narkewar abinci, da kuma ƙara bayyanar gani na koto.

Don Allah a zaɓi abin jan hankalin ruwa da ya dace bisa ga buƙatunku.