A matsayina na ƙwararren mai kera kayan abinci, a nan ina ba da shawarar wasu kayan abinci na musamman ga shanu.

A cikin abincin shanu, ana ƙara waɗannan ƙarin abubuwa masu mahimmanci don biyan buƙatun abinci mai gina jiki da haɓaka ci gaba mai kyau:

1. Karin Abinci Mai Gina Jiki: Domin ƙara yawan sinadarin furotin da ke cikin abincin, ana ƙara ƙarin abinci kamar waken soya, abincin rapeseed, ko abincin kifi.
2. Bitamin da Ma'adanai: Bitamin (misali, A, D, E) da ma'adanai masu alaƙa (misali, zinc, jan ƙarfe, ƙarfe, manganese) suna da matuƙar muhimmanci ga girman shanu, aikin garkuwar jiki, da kuma aikin haihuwa.sozinc oxide

3. Shirye-shiryen Enzyme: Enzymes suna inganta narkewar abinci, shan abubuwan gina jiki, da kuma ingancin abinci gaba ɗaya.

4. Sinadaran Acid: Sinadaran Acid suna taimakawa wajen daidaita daidaiton pH na hanji, inganta narkewar abinci, da kuma hana matsalolin hanji.

Kamarsinadarin potassium diformate ,tributyrin, Glycerol monolaurate

5. Masu hana ƙwayoyin cuta: Waɗannan suna hana lalacewar abinci kuma suna tabbatar da inganci da aminci ga abincin.

Kamarsinadarin calcium propionate, sinadarin benzoic acid

Lokacin zaɓe da amfani da waɗannan ƙarin abubuwa, yana da mahimmanci a yi la'akari da matakin girma da burin samar da shanu. Ana ba da shawarar a sa ido sosai kan martanin dabbobin da gyare-gyare bisa ga ainihin yanayi. Bugu da ƙari, yin aiki tare da ƙwararrun kamfanonin ciyar da dabbobi don ƙirƙirar dabarun ciyar da shanu na musamman na iya taimakawa wajen tabbatar da aminci da lafiya.