Betaine Anhydrous
Cikakkun bayanai:
Wani suna: Glycine betaine, 2-(Trimethylammonio) ethanoic acid hydroxide gishirin ciki, (Carboxymethyl)trimethylammonium hydroxide gishirin ciki, Methanaminium
Trimethylammoniacetate
Tsarin Kwayoyin Halitta:
Tsarin kwayoyin halitta: C5H11NO2
Nauyin Tsarin: 117.15
Lambar CAS: 107-43-7
Lambar EINECS: 203-490-6
[Halayen jiki da sinadarai]
Wurin narkewa: 301 ºC
Narkewar ruwa: 160 g/100 mL
Bayanin Fasaha
| Bayyanar | farin foda mai lu'ulu'u |
| Abubuwan da ke ciki | 90% |
| Danshi | ≤0.5% |
| Karfe Mai Nauyi (Pb) | ≤20mg/kg |
| Karfe Mai Nauyi (Kamar yadda) | ≤2mg/kg |
| Marufi | 25kg/jaka |
Rubuta saƙonka a nan ka aika mana da shi
