MatsayinTrimethylamine Hydrochloride (TMA Hcl)A cikin carnitine, ana amfani da shi azaman kayan sinadarai (wanda ke samar da ƙungiyoyin trimethylamine) don haɗa carnitine. A taƙaice dai, yana ɗaya daga cikin "masu tushe" don ƙera carnitine.

A cikin samar da masana'antu, hanyar hada carnitine kamar haka:
· Samar da tsarin mahimmanci:
TrimethylaminhydrochlorideYana samar da trimethylamine ga masu amsawa, wanda shine muhimmin sashi na tsarin ammonium na quaternary a cikin ƙwayoyin carnitine.
· Tsarin haɗa takamaiman abu:
A cikin masana'antu, farawa daga epichlorohydrin,Trimethylamine HydrochlorideAna ƙara shi don amsawar amino acid. Bayan matakai masu zuwa kamar cyanide da hydrolysis, a ƙarshe ana samun carnitine.
· An ƙera shi a cikin siffar gishiri:
Domin inganta kwanciyar hankali da tsawaita lokacin shiryawa, ana yin amfani da sinadarin carnitine da aka haɗa da hydrochloric acid don samar da carnitine hydrochloride, wanda ya dace da ajiya da jigilar kaya.
L-carnitinegalibi ana amfani da shi azaman mai haɓaka abinci mai gina jiki da mai haɓaka metabolism na makamashi a cikin abinci.
Wani sinadari ne na amino acid wanda ke faruwa a zahiri wanda zai iya haɓaka rushewar kitse a jikin dabbobi da kuma inganta yadda ake amfani da makamashi. Ƙara L-carnitine a cikin abinci yana da muhimman ayyuka kamar haka:
1. Inganta metabolism na kitse:
L-carnitine muhimmin abu ne ga mai mai tsayi don shiga cikin mitochondria don β-oxyidation, wanda zai iya inganta amfani da kitsen dabbobi sosai da rage yawan kitsen jiki.
2. Inganta aikin ci gaba:
Ta hanyar inganta tsarin samar da makamashi, ana iya ƙara yawan canza abincin dabbobi, wanda ke haɓaka ƙaruwar nauyin dabbobi, musamman ma ga dabbobi da kaji a lokacin kiwo. Bincike ya nuna cewa ƙara 50-100mg/kg L-carnitine a cikin abincin alade na iya ƙara ƙaruwar nauyi a kowace rana da 5-8%.
3. Inganta aikin haihuwa:
Ƙara shi a cikin abincin dabbobi na iya ƙara yawan motsi na maniyyi, yawan ɗaukar ciki, da girman 'ya'yan da aka haifa. Shawarar da aka bayar ga aladen da ke kiwo shine 100-150mg/kg.
4. Ƙara juriya ga damuwa:
Yana iya inganta matsalolin metabolism na dabbobi a ƙarƙashin yanayi na damuwa kamar yawan zafin jiki da sufuri, da kuma kula da ayyukan jiki na yau da kullun.
5. Inganta ingancin nama:
rage yawan kitse, ƙara yawan tsoka, da kuma inganta ingancin nama.

Gargaɗi don amfani:
Yawan da ya dace da nau'ikan dabbobi daban-daban da matakan girma ya bambanta sosai, kuma ya zama dole a bi shawarar da aka ba da shawarar sosai.
Idan aka yi amfani da shi tare da antioxidants kamar bitamin E da selenium, tasirin yana da kyauLokacin adanawa, a guji yanayin zafi mai yawa da zafi mai yawaLokacin haɗa abinci, ya zama dole don tabbatar da watsawa iri ɗaya
Lokacin Saƙo: Mayu-11-2026